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Fees
₹12,00,000
Placement
95.0%
Avg Package
₹6,00,000
Highest Package
₹12,00,000
Fees
₹12,00,000
Placement
95.0%
Avg Package
₹6,00,000
Highest Package
₹12,00,000
Seats
120
Students
120
Seats
120
Students
120
| Year | Highest Package (Domestic) | Average Package | Median Package | Placement Percentage | PPOs Received |
|---|---|---|---|---|---|
| 2020 | 1200000 | 600000 | 550000 | 95.0 | 25 |
| 2021 | 1100000 | 580000 | 520000 | 94.0 | 23 |
| 2022 | 1000000 | 550000 | 500000 | 93.0 | 20 |
| 2023 | 950000 | 520000 | 480000 | 92.0 | 18 |
| 2024 | 900000 | 500000 | 450000 | 90.0 | 15 |
The Nutrition program at Transstadia University Ahmedabad has strong connections with various sectors, including IT/Software, Core Engineering, Finance, Consulting, Analytics, and PSUs. Graduates are well-prepared for roles in these sectors, particularly in positions related to health technology, public health policy, and nutrition consulting.
In the IT/Software sector, graduates often find roles in health tech companies, where they work on applications for nutrition tracking, dietary planning, and health monitoring. In the Core Engineering sector, they may work on food processing technologies and quality control systems.
The Finance and Consulting sectors offer opportunities for graduates to work on health economics, nutrition policy analysis, and public health program evaluation. PSUs such as the Ministry of Health and Family Welfare often recruit graduates for roles in public health nutrition and policy development.
The internship season is a crucial part of the program, providing students with practical experience and industry exposure. Internships are typically offered by leading organizations in the field of nutrition and health, including hospitals, research institutions, and food companies.
Students are placed in organizations such as the National Institute of Nutrition (NIN), where they work on projects related to nutritional surveys and dietary interventions. Others are placed at companies like Nestlé India, where they contribute to product development and nutritional labeling.
Historically, internships have offered stipends ranging from Rs. 20,000 to Rs. 40,000 per month, with the highest stipends going to students in top-tier organizations. The internship process is managed by the university's placement cell, which ensures that students are placed in suitable environments that align with their career goals.