Placement Statistics
| Year | Highest Package (Domestic) | Average Package | Median Package | Placement Percentage | PPOs Received |
|---|---|---|---|---|---|
| 2020 | 1200000 | 600000 | 550000 | 95.0 | 25 |
| 2021 | 1100000 | 580000 | 520000 | 94.0 | 23 |
| 2022 | 1000000 | 550000 | 500000 | 93.0 | 20 |
| 2023 | 950000 | 520000 | 480000 | 92.0 | 18 |
| 2024 | 900000 | 500000 | 450000 | 90.0 | 15 |
Top Recruiting Companies
- Nestlé India: Offers roles in product development, quality control, and nutrition research.
- Unilever: Provides opportunities in marketing, product development, and public health nutrition.
- Cipla: Offers positions in clinical nutrition, regulatory affairs, and pharmaceutical nutrition.
- Indian Council of Medical Research (ICMR): Provides research and policy roles in public health nutrition.
- World Health Organization (WHO): Offers opportunities in international health programs and nutrition policy.
- Tata Trusts: Provides roles in community nutrition programs and public health initiatives.
- Ministry of Health and Family Welfare: Offers positions in policy development and health program implementation.
- Wipro: Provides roles in health technology and nutrition consulting.
- Hindustan Unilever Limited: Offers opportunities in product development and consumer nutrition.
- Pfizer: Provides roles in clinical nutrition, research, and regulatory affairs.
- Novartis: Offers positions in nutrition research and product development.
- GlaxoSmithKline: Provides roles in public health nutrition and clinical research.
- Abbott: Offers opportunities in nutrition science and clinical applications.
- Johnson & Johnson: Provides roles in health technology and nutrition research.
- SUN Pharmaceuticals: Offers positions in clinical nutrition and pharmaceutical research.
Sector-Wise Analysis
The Nutrition program at Transstadia University Ahmedabad has strong connections with various sectors, including IT/Software, Core Engineering, Finance, Consulting, Analytics, and PSUs. Graduates are well-prepared for roles in these sectors, particularly in positions related to health technology, public health policy, and nutrition consulting.
In the IT/Software sector, graduates often find roles in health tech companies, where they work on applications for nutrition tracking, dietary planning, and health monitoring. In the Core Engineering sector, they may work on food processing technologies and quality control systems.
The Finance and Consulting sectors offer opportunities for graduates to work on health economics, nutrition policy analysis, and public health program evaluation. PSUs such as the Ministry of Health and Family Welfare often recruit graduates for roles in public health nutrition and policy development.
Internship Season
The internship season is a crucial part of the program, providing students with practical experience and industry exposure. Internships are typically offered by leading organizations in the field of nutrition and health, including hospitals, research institutions, and food companies.
Students are placed in organizations such as the National Institute of Nutrition (NIN), where they work on projects related to nutritional surveys and dietary interventions. Others are placed at companies like Nestlé India, where they contribute to product development and nutritional labeling.
Historically, internships have offered stipends ranging from Rs. 20,000 to Rs. 40,000 per month, with the highest stipends going to students in top-tier organizations. The internship process is managed by the university's placement cell, which ensures that students are placed in suitable environments that align with their career goals.