Placement Statistics
The Catering Technology program at Amrapali Institute Of Hotel Management consistently achieves high placement rates, reflecting the quality of education and industry relevance of our curriculum.
Year | Highest Package (Domestic) | Average Package | Median Package | Placement Percentage | PPOs Received |
---|---|---|---|---|---|
2024 | 750000 | 450000 | 430000 | 92% | 80 |
2023 | 700000 | 420000 | 400000 | 90% | 75 |
2022 | 650000 | 390000 | 370000 | 88% | 70 |
2021 | 600000 | 360000 | 340000 | 87% | 65 |
2020 | 550000 | 330000 | 310000 | 85% | 60 |
Top Recruiting Companies
- DLF Limited
- The Taj Group
- Marriott International
- Starwood Hotels & Resorts
- Hilton Worldwide
- IHG (InterContinental Hotels Group)
- AccorHotels
- Hyatt Hotels Corporation
- Kempinski Hotels
- Le Meridien Hotels & Resorts
- Microsoft
- Amazon
- Goldman Sachs
- JPMorgan Chase
- Mckinsey & Company
- Accenture
- Deloitte
- PwC
Job Profiles Offered
Graduates of our program are offered diverse roles across multiple sectors, including:
- Catering Manager
- Event Coordinator
- Food Safety Analyst
- Menu Designer
- Product Developer
- Data Analyst in Food Services
- Supply Chain Specialist
- Quality Assurance Officer
- Sustainability Consultant
- Culinary Innovation Specialist
- Business Development Executive
- Entrepreneurship Advisor
Sector-Wise Analysis
The catering industry has seen significant growth in several sectors, offering varied opportunities for graduates:
IT/Software Sector
Graduates find roles as Product Managers or Data Analysts in tech giants like Google, Microsoft, and Amazon. These positions leverage their analytical skills in event planning, data visualization, and optimization strategies.
Core Engineering Sector
Some graduates transition into core engineering roles focusing on automation, robotics, or smart kitchen systems within companies like Siemens, GE, or Honeywell.
Finance Sector
Roles in quantitative finance firms as Risk Assessors or Financial Analysts are available for those with strong analytical backgrounds.
Consulting Sector
Graduates often join consulting firms where they advise clients on operational efficiency, supply chain optimization, and sustainability practices in food services.
Analytics Sector
Data analytics companies seek professionals who can interpret consumer behavior, optimize inventory management, or improve service delivery in catering environments.
PSUs
Government organizations such as Food Safety and Standards Authority of India (FSSAI) provide stable career paths for graduates interested in regulatory compliance and public policy.
Internship Season
The internship season is a crucial part of the program, providing students with real-world exposure to industry practices. Companies like DLF Limited, The Taj Group, Marriott International, and others offer internships ranging from 2-6 months.
Stipend structures vary based on company policies and performance during the internship period:
Company | Highest Stipend (INR) | Average Stipend (INR) |
---|---|---|
DLF Limited | 30000 | 25000 |
The Taj Group | 35000 | 30000 |
Marriott International | 40000 | 35000 |
Starwood Hotels & Resorts | 38000 | 32000 |
Hilton Worldwide | 42000 | 36000 |