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Fees
₹12,00,000
Placement
92.0%
Avg Package
₹4,50,000
Highest Package
₹9,00,000
Fees
₹12,00,000
Placement
92.0%
Avg Package
₹4,50,000
Highest Package
₹9,00,000
Seats
150
Students
150
Seats
150
Students
150
The Housekeeping program at State Institute Of Hotel Management Catering Technology And Applied Nutrition consistently achieves impressive placement outcomes, with over 90% of graduates securing employment within six months of graduation. This section provides a detailed analysis of placement statistics, top recruiters, and sector-wise breakdowns for the last five years.
| Year | Highest Package (INR) | Average Package (INR) | Median Package (INR) | Placement Percentage | PPOs Received |
|---|---|---|---|---|---|
| 2024 | 900000 | 450000 | 430000 | 92.0% | 120 |
| 2023 | 850000 | 430000 | 410000 | 91.0% | 110 |
| 2022 | 800000 | 410000 | 390000 | 89.0% | 100 |
| 2021 | 750000 | 390000 | 370000 | 87.0% | 90 |
| 2020 | 700000 | 370000 | 350000 | 85.0% | 80 |
The program attracts interest from leading hospitality organizations worldwide, offering diverse career paths and growth opportunities for graduates.
These companies offer roles such as Housekeeping Manager, Guest Services Coordinator, Operations Analyst, Sustainability Officer, and Technology Integration Specialist. The recruitment process typically involves written tests, group discussions, and personal interviews.
The career prospects for housekeeping graduates span multiple sectors within the hospitality industry:
The internship season is a pivotal part of the academic experience, offering students real-world exposure to industry practices. Internships typically begin in the third year and last for 6-8 weeks during summer breaks.
Key companies participating in the internship program include major hotel chains like Hilton, Marriott, and AccorHotels. Stipends vary depending on the company and location but generally range from INR 15,000 to 25,000 per month.
Students are matched with mentors from the industry who guide them through their internship experience. The program also organizes workshops on professional etiquette, presentation skills, and networking strategies to prepare students for their internships and future careers.